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Coconut Oil, Wood-Pressed
Coconut Oil, Wood-Pressed
Regular price
₹ 480.00
Regular price
₹ 800.00
Sale price
₹ 480.00
Unit price
per
Taxes included.
- Description
DESCRIPTION:
Gramtown wood-pressed coconut oil is made from high-quality native coconuts sourced directly from farmers. This coconut oil is extracted in small batches from hand-picked sun-dried sulphur-free coconuts using a traditional wood press method. The oil extracted using this method retains more nutrients and flavour making it an excellent choice. Make your meals healthier and more nourishing every day.
No harmful chemicals, preservatives, or artificial colours are used in this product. It is made with all-natural ingredients in small batches to ensure optimal freshness.
INGREDIENTS: Native variety coconuts (Sun dried Sulphur-free).
BENEFITS
BENEFITS
1. Supports Heart Health: Coconut oil contains MCTs which has been shown to promote heart health by maintaining balanced lipid levels.
2. Boosts Immunity: Lauric acid in coconut oil enhances immune function with its powerful antimicrobial properties.
3. Aids Digestion: Coconut oil's MCTs and lauric acid support gut health and help soothe the digestive tract.
4. Nourishes Skin & Hair: The essential fatty acids in coconut oil provide deep hydration and improve skin and hair texture.
5. Promotes Oral Health: Oil pulling with coconut oil can help reduce oral bacteria and promote overall oral hygiene.
6. Enhances Nutrient Absorption: It contains essential fatty acids that aid in the absorption of fat-soluble vitamins and nutrients from your diet.
USAGE
USAGE
Coconut oil, with its moderate smoke point, is great for sauteing, stir-frying, tempering (tadka), and baking and dressings. It is also cherished in Ayurveda for hair care, oil baths, and massages, providing nourishment, hydration, and soothing benefits.
SHELF LIFE
SHELF LIFE
Our wood-pressed coconut oil has a natural shelf life of 9 months and does not contain preservatives.
Note: The presence of natural sediment in wood-pressed oils is natural and does not indicates spoilage.
STORAGE INFO
STORAGE INFO
To maintain its quality, store in a cool, dry place away from direct sunlight and heat, with the lid tightly closed.
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Frequently Asked Questions
Why wood pressed oil?
In the wood press method, oil is extracted traditionally at a temperature below 40°C, preserving all the nutrients, flavour and aroma.
Why is sulphur bad?
Sulphur is a toxic food preservative that can cause health problems and environmental pollution.
Why does the oil have sedimentation?
Sedimentation is natural in traditionally / naturally filtered oils and it does not indicate spoilage.
Are wood-pressed and cold-pressed oils the same?
The wood press method uses a wooden chekku / Kacchi Ghani (a traditional press) to extract oil at temperatures below 40°C, retaining all the nutrients.
In contrast, the rotary method (cold press) uses a metal press, which generates slightly more heat (around 60°C) due to metal friction, potentially leading to the loss of some nutrients and the formation of unhealthy compounds.
Therefore, cold press doesn't always mean wood press. Although both methods are classified as cold pressing, the wood press is the traditional method that extracts oil with the lowest heat.
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